The pork goulash, cooked in a cauldron, with fresh Tatra bread in the highest restaurant in Slovakia is an experience in itself. It has been tasted by many and receives only the best references! Start or end every exciting day in the High Tatras with the wide range of fresh dishes in Sliezsky Dom. The specialities prepared by our chefs are a fitting addition to the surroundings of Sliezsky Dom. The cuisine is based on Tatra ingredients and dishes, but you don't have to limit your choice.
In addition to a holiday, you can meet entire teams and colleagues for team building or invite your business partners to join you under Gerlach for a good meal.